Grapefruit is a seasonal fruit in autumn. It is on the market in October every year. Its flesh is divided into red and white.
Grapefruit is rich in nutrients, water is also more, with the effect of fire, by many people like. When do grapefruit usually come on the market? Now let’s give you a specific introduction.
Grapefruit most in autumn time, almost every year in November 10 – is the best mature and harvest period.
Grapefruit, also known as grapefruit, the flesh is divided into red and white two, usually red grapefruit, the meat will have a sour taste, the skin is relatively thin.Grapefruit with white flesh will taste sweeter and have a thicker skin.
Grapefruit is rich in nutrients, including protein, citric acid, coarse fibrous and various vitamins to promote weight loss and lower cholesterol.
The natural vitamins in grapefruit are higher than ordinary fruits. Eating grapefruit regularly can make your skin healthier, replenish the water that your skin lacks, and restore luster.
Grapefruit was first introduced from abroad, and was later planted in Guangdong, Fujian, Zhejiang, Jiangxi, Hunan, Sichuan, Chongqing, Guangxi and other places in my country, but the taste of imported grapefruit is better than that of domestic production.