Foods suitable for eating during the jingling season include: pears, eggs, fried beans, taro and pancakes, which are good for the body when eaten during the jingling season.
Sting is one of the twenty-four solar terms. In this solar term, people like to eat some seasonal food. So what kind of food is suitable for eating in the season of stinging? Let’s find out together.
In the northern region of our country, there is a habit of eating pears, the climate at this time is relatively dry, eating pears can moisturize the lungs and relieve cough. Eating pears at the same time also means separating from pests.
In many areas of our country, there is Awakening of Insects custom of eating eggs. Legend has it that Awakening of Insects this day needs to sacrifice the white tiger, feeding the white tiger with eggs, and so on, it will not bite after it is full.
In China’s Shaanxi region, it is customary to eat fried beans during the sting season. Soy beans are usually soaked in salt water and then put into a pot for frying, which must make a crackling sound.
In parts of Jiangxi and Fujian, the Hakka cook hairy taro in hot water, representing the eradication of many pests.
In some areas of Shandong, the local people will burn pancakes in the courtyard on the day of the sting, which means to smoke the pests to death.