The method of soaking black Chinese wolfberry: first wash the black Chinese wolfberry, then put an appropriate amount of warm water in the cup, put 10-20 black Chinese wolfberry on top of the cup to brew.
Black Wolfberry nutritional value is very high, has the very good tonic effect, many people like to take to soak water to drink. The following small series to share about the black medlar soaking method.
First of all, clean the appropriate amount of black wolfberry with clean water. Generally, black wolfberry is obtained by drying, and there will be some dust on the surface. When cleaning, you need to clean a few more articles.
After that, prepare to brew the water of Lycium ruthenicum, generally choose to use pure water, so that the brewed mouth will be better.
Choose to brew black wolfberry, generally with about 40 degrees of warm water, the temperature does not need to be too high.
After the brewing, first into the cup of warm water inside, and then in the Black Goji into the cup above, about 10-20 can be put.
Generally, you can eat more water to brew wolfberry. When you add water again, you should reserve 1/3 of the water in the original cup.