The method of removing fishy smell from frozen chicken feet: Soak the chicken feet in alkaline water for 10 minutes, then clean them and pour them into a pot for blanching, then add sliced ginger and balsamic vinegar. Then turn off the heat, add some hawthorn slices, and soak the chicken feet for 30 minutes to completely remove the fishy smell.
Generally, the chicken feet bought from the supermarket are frozen chicken feet, which have a fishy smell, so how to get rid of the fishy smell? Let me tell you how to get rid of the fishy smell.
Details
01
First, pour the chicken feet into a basin filled with alkaline water and soak for about 10 minutes.
02
Then remove the chicken feet and wash them with clean water until the chicken feet have no alkali smell.
03
Next, put a pot of water in the pot and bring it to a boil.
04
After that, pour the chicken feet into the pot for blanching, in addition to dripping a few drops of balsamic vinegar in the water and putting a few pieces of ginger, which can have a fishy effect.
05
Finally, after the chicken feet are boiled for a few minutes, turn off the heat, put some hawthorn slices in the pot, and soak the chicken feet for about 30 minutes, so that the fishy smell of the chicken feet will be removed.