How to clean the board: prepare a sponge, pour in white vinegar and soak it. After that, use the sponge to wipe the board, not only can remove dirt but also can sterilize.
Chopping board, also known as chopping board, is used to cut vegetables. It is easy to get dirty after long use. How to clean the chopping board in general? Here’s how to clean it.
First clean the chopping board with clean water, then put it on the table.
After that, apply an appropriate amount of white vinegar to the sponge and soak the sponge cloth.
Next, wipe the chopping board with a damp sponge dipped in white vinegar, starting from four weeks.
After that, the chopping board will be wiped again according to the order from top to bottom, especially in dirty places, which needs to be wiped several times more.
Finally, in the same way, wipe the other side of the chopping board clean.