The efficacy and function of persimmon: 1. Supplementing vitamin C;2. Runchang and laxative; 3. Hemostatic effect; 4. Runfei to resolve phlegm, promote body fluid and quench thirst; 5. Eliminate alcohol.
Persimmons are generally ripe in autumn. They taste sweet, soft and glutinous. They are very delicious for all ages. How much do you know about the efficacy and function of persimmons? Now let’s give you a detailed introduction.
detail
01
Vitamin C supplement: Persimmon contains vitamin and sugar higher than the general fruit, so eating persimmon can supplement a lot of vitamin C, increase the body’s resistance.
02
Laxative: persimmons are rich in pectin, which is a water-soluble dietary fiber that can play a laxative role in relieving constipation and maintaining the growth of normal intestinal flora, etc. Patients with constipation can have more persimmons.
03
Efficacy: Fresh persimmon can cool blood and stop bleeding; Pedicle has the function of lowering and stopping; Persimmon and stomach to stop bleeding; Persimmon leaves have hemostatic effect, and can be used to treat hemoptysis, hematochezia, hemorrhage and hematemesis.
04
Moistening the lungs and resolving phlegm, invigorating body fluid and relieving thirst: Persimmon helps to lower blood pressure, soften blood vessels, increase coronary flow, promote blood circulation and reduce inflammation, and improve cardiovascular function.
05
Hangover: Persimmon can promote the oxidation of alcohol in the blood, can help the body to the excretion of alcohol, reduce the harm of alcohol to the body, so as to achieve the effect of hangover.
